Blogger: Burgh Baby, South Hills
Sometimes a seasonal recipe is so good that you have to find ways to re-purpose it for other times of the year. The Strawberry Short(cup)cakes I posted last spring are SO DEFINITELY one of those recipes.
A fun spring recipe quickly became a fantastic Halloween-themed birthday recipe with just a few additions.
I'm proud to say, I only ate four of them. Or five. Something like that.
Read more on how to make monster cupcakes...